• Hummingbird cake

    This cake is a favourite – it’s sweet and moist, but not over the top.  It has that fulfilling ‘tea cake’ feel to it, which I think comes through with the cinnamon and fruit taste to it.  And if you like Banana Bread, then you should absolutely love this too! Ingredients 1 cup plain flour 1/2 cup self raising flour 1 tsp ground cinnamon 1/2 tsp bi-carb soda 3/4 cup caster sugar 2 eggs 1/2 cup vegetable oil 2 bananas, mashed 200g crushed pineapple in juice, not drained Method Preheat…

  • Carrot cake

    There is absolutely nothing better in autumn than home made carrot cake, made with the carrots you’ve pulled out of your garden.  Autumn is the season I associate with apples, carrots, pumpkin and falling leaves – this is mostly because I always forget to plant my carrots until mid-end of spring! The cake itself is dairy-free and nut-free, but if you would like to add Cream Cheese Frosting or walnuts, then you absolutely have that option (I like both!). Ingredients 1.5 cups self-raising flour 1.25 cups brown sugar 1 tsp…

  • Orange and Poppyseed Cake

    There is nothing I like better than a tart citrus-based cake…  Well, except a really good chocolate cake!  But orange and poppyseed is definitely one of my favourites. Ingredients 50g butter 2 tbsp grated orange rind 1 cup caster sugar 1 eggs 1/4 cup orange juice 1 cup self-raising flour 2 tbsp poppyseeds 1/3 cup milk Method Preheat oven to 180°C (160°C fan forced), and grease a 6cm/2″ deep, 22cm/9″ round cake tin. Add butter, rind, sugar, egg, orange juice, flour and milk into a large bowl and mix well. Add…

  • Apple and cinnamon tea cake

    My parents have a small hobby farm where we grew up.  On the farm we had some cattle, horses, chicken and the occasional sheep that escaped from the neighbours.  We also had an small orchard, as my mum is great with plants.  There were peaches, plums, nectarines, apricots and apples. Every year when the summer was finishing up and the leaves were starting to turn we would collect the apples into milk crates and bring them into the house, where we would peel, core and chop them.  Then we would…