• Baking fails!

    So I spend some weekends baking up a storm, and then forget to take photos to add to the blog.  So when I go to publish recipes that I have either created or amended from their original (it’s not often I will not play with a recipe when I bake) I have no photo.  So, because of this I have…

  • Chocolate salted-caramel tart

    This is a complicated recipe – there are three parts to cooking it, BUT it is well worth it in the end. Chocolate shortcrust pastry base Ingredients 125g butter, cubed 1.25 cups plain flour 2 tbsp cocoa powder 2 tbsp caster sugar 1/4 tsp salt 2 tbsp iced water Method Add flour, cocoa powder, caster sugar and salt into bowl…