• Peanut butter chocolate chip cookies

    So, I am a terribly unorganised blogger.  I usually forget to take photos of baked goods for recipes, and when I do remember I’ve usually missed the natural goodness of daylight so they look terrible.  Anyway, I’m pretty impressed with myself today as I absolutely remembered to take (lots) of pics while I was baking!  So now you get to see some of the process as well! Ingredients 125g butter, melted 155g brown sugar 125g peanut butter (I use a light peanut butter) 2 tsp vanilla essence 1 egg 2…

  • Cheesy bacon dip

    Have you ever had a cheesy bacon dip that is in the middle of a big cob loaf?  And you use the bread chunks that have been hollowed out to scoop the dip out?  And you sit there eating it until you either make yourself sick or it’s all gone?  No?  I’ve never done that either… (do you believe me?) This is that recipe. Ingredients large round loaf of bread 350g sour cream 350g bacon, cooked and crumbled 250g cream cheese, at room temperature 250g grated cheese 1/3 cup sliced spring onions Method Preheat oven…

  • Hummingbird cake

    This cake is a favourite – it’s sweet and moist, but not over the top.  It has that fulfilling ‘tea cake’ feel to it, which I think comes through with the cinnamon and fruit taste to it.  And if you like Banana Bread, then you should absolutely love this too! Ingredients 1 cup plain flour 1/2 cup self raising flour 1 tsp ground cinnamon 1/2 tsp bi-carb soda 3/4 cup caster sugar 2 eggs 1/2 cup vegetable oil 2 bananas, mashed 200g crushed pineapple in juice, not drained Method Preheat…

  • Carrot cake

    There is absolutely nothing better in autumn than home made carrot cake, made with the carrots you’ve pulled out of your garden.  Autumn is the season I associate with apples, carrots, pumpkin and falling leaves – this is mostly because I always forget to plant my carrots until mid-end of spring! The cake itself is dairy-free and nut-free, but if you would like to add Cream Cheese Frosting or walnuts, then you absolutely have that option (I like both!). Ingredients 1.5 cups self-raising flour 1.25 cups brown sugar 1 tsp…

  • Werribee Open Range Zoo

    The last week I have had the delight of entertaining my cousin’s daughter while her mum is at work.  When I lived closer I would take her for a day or two during her summer holidays so her mum didn’t eat up all of her leave or have to pay for babysitters.  Now that we live ~8 hours by car and she’s a bit older, it’s easier to have Miss S for a week. So, this past week we have done a range of activities: Mon – saw Moana at…